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Applesauce Low-Fat Cupcake Recipe

Baking cupcakes that won’t stay forever on your hips is all about replacing high-calorie ingredients with low-fat and low-calorie alternatives. In this recipe, applesauce is the trick.



* 1/2 cup margarine
* 1 egg
* 1/4 cup sugar
* 1 1/2 cup sifted flour
* 1 tsp baking soda
* 1/4 tsp salt
* 1 tsp cinnamon
* 1 1/2 tsp nutmeg
* 1 cup unsweetened applesauce
* 1 tsp vanilla
* 1/4 cup chopped walnuts


Blend the margarine with the beaten egg and sugar. Then, you need to sift in all of your other dry ingredients. Next, add the applesauce, vanilla and nuts, and mix well. Preheat your oven to 375 degrees Fahrenheit (190.5 degrees Celsius), and spoon the yummy mix into a cupcake pan that you’ve sprayed with some vegetable oil to prevent sticking. After about 15 to 20 minutes, your cupcakes are out of the oven and ready to enjoy, no guilt allowed.

About the Author

LaLa Castro Founder of eLaLa & Sparkles Forever, passionately runs her fashion jewelry business along with other passionate websites that unites social communities. is an online jewelry boutique providing fashionistas around the world with fashion jewelry for less. When she is not hand-picking jewels for her online store, she’s an avid Champagne and cupcake enthusiast who runs both and, along with other fast community growing websites. LaLa gives back to her community by supporting various causes such as, Women For Women International and as a social media addict she enjoys advising small businesses on the joys of communicating online. Lala Castro’s main goal in life is to inspire anyone who has a passion. By supporting your passion and sharing with others around the world, you create a life full of energy and love. We hope you can be a part of this passionate world that we love to call Lala-Land.
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