Red wine cupcakes with cream cheese frosting! Does it get any better than that? I’ve yet to come across any. These cupcakes are the tastiest I’ve made. They weren’t too difficult to make but if you attempt them I recommend wearing an apron because as we all know, red wine stains, and it’s easy to [...]
Top favorite for most people are Red velvet cakes and cupcakes. It’s proven to be a classic American dessert. In this case, unsweetened cocoa, egg whites and reduced-fat milk help make it a little friendlier to your waistline. Try this low-fat recipe for a guilt-free eating experience: RED VELVET CUPCAKES Ingredients: * 1 2/3 cups [...]
Replacing fruit for the majority of the sugar in a recipe is a great way to keep your cupcakes low in calories while still getting that sweet craving. In this recipe, crushed pineapple is used to add a nice tropical flavor, and it’s combined with only one cup of sugar for a good low-fat dessert. [...]
Did you know that coconut is natural sweetener that keep calories low. This sweet fruit is used in all kinds of pastries and baked goods to add sweetness without using sugar. In this recipe, the filling of the cupcake is made from coconut, delivering a special treat once you take a bite. You won’t even miss the icing on top, but it you are a coconut lover, it doesn’t hurt to add some on top.
Who doesn’t love chocolate? What is it about chocolate that makes everything marvelous! You could play with other flavors of cupcakes and while they all are delicious, there’s no beating chocolate when you want to satisfy your sweet tooth. This recipe has chocolate inside and out, yet still manages to be a low-fat dessert.
Make these sticky yummy cupcakes ahead of time to let the syrup soak through.
You’ve got a big event to celebrate, so make an impact with this stunning yet simple design that is sure to be a big hit.
Engaging thought: This design is very color versatile and can be easily adapted to coordinate with the colors of the real engagement ring!
For trifle-lovers everywhere, these are the ultimate indulgence – moist, crumbly crumb with chunks of raspberries and a drizzle of kirsch, then smothered in creamy custard sauce and topped with fruit. You can use any seasonal berries you like. Pick the most perfect, luscious fruits you can find to decorate the cupcakes. RASPBERRY TRIFLE CUPCAKES [...]
Sinking your teeth into these golden, buttery cupcakes with their gooey lemon center and sticky white Italian meringue frosting is a sheer taste of heaven. Try to find a really good quality jarred lemon curd for the filling to give these little cakes their really intense, lemon flavor. One simply won’t be enough! LEMON MERINGUE [...]
The combination of chocolate, marshmallows, and nuts in these sweet and sticky cakes is a taste of pure indulgence. If you’ve got a really sweet tooth, sprinkle a few extra mini-marshmallows on top along with the nuts and chocolate chips, or if you prefer a more adult version, leave them spread simply with the chocolate topping.
